AHLAM ABDASLAM M. ALI. Isolation of Bacillus Cereus from Meat Ready to Eat Using Antimicrobial Resistance Pattern and Polymerase Chain Reaction - Deoxyribonucleic Acid (DNA-PCR). African Journal of Advanced Pure and Applied Sciences , [S. l.], v. 3, n. 2, p. 180–187, 2024. DOI: 10.65418/ajapas.v3i2.857. Disponível em: https://aaasjournals.com/index.php/ajapas/article/view/857. Acesso em: 24 jan. 2026.