Soad Shibani N. Jaida (2026) “Evaluation of Potassium Bromate Concentration in different types of Bread collected from several bakeries distributed in Kekla- Libya by Spectral Method ”, African Journal of Advanced Pure and Applied Sciences , 5(1), pp. 259–263. Available at: https://aaasjournals.com/index.php/ajapas/article/view/1866 (Accessed: 27 February 2026).